Columbus Italian Dry Salame, California Red Wine & Garlic, 8 oz
Columbus Italian Dry Salame, California Red Wine & Garlic, 8 oz is backordered and will ship as soon as it is back in stock.
Care information
Care information
Storage and care vary by item. Please follow the instructions and date markings on the original package. Store the product as directed after delivery, and review the product page or packaging for item-specific handling information.
Delivery and Shipping
Delivery and Shipping
We do not keep ready-to-ship inventory. After you order, please allow 1–3 business days for in-store purchasing and processing. We select the newest available date markings we can find, check package condition, and pack your order. After shipment, estimated delivery is 5–9 business days with Standard Shipping or 4–5 business days with Express Shipping. Tracking is emailed when your order ships.
Columbus Italian Dry Salame, California Red Wine & Garlic, 8 oz is backordered and will ship as soon as it is back in stock.
Description
Description
Italian Dry Salame
Product at a Glance
- Columbus Craft Meats Italian Dry Salame
- California red wine with a hint of garlic
- Net weight: 8 oz (227 g)
- No artificial colors or flavors
Bring classic deli-style flavor to your snack board with Columbus Italian Dry Salame. This dry-cured salame pairs savory pork with the mellow character of California red wine and a subtle touch of garlic. Thinly slice it for an easy appetizer, tuck it into a sandwich, or serve it alongside cheese and crackers when you want a little something special without much prep.
Highlights
- Rich, savory salame with a gently garlicky finish
- Made for slicing, sharing, and snacking
- U.S. inspected and passed by the Department of Agriculture
Best For
Build a charcuterie board, upgrade sandwiches and wraps, add savory flavor to a lunch plate, or keep slices ready for quick entertaining. Its red-wine-and-garlic profile also pairs naturally with cheeses, olives, pickles, and crusty bread.
Storage and Serving
Refrigerate after opening. Slice thinly and serve chilled or allow it to rest briefly before serving for a fuller texture and aroma. Follow the package instructions for handling.
Nutrition
Per 1 oz (28 g): 110 calories, 9 g total fat, 3.5 g saturated fat, 30 mg cholesterol, 490 mg sodium, 1 g total carbohydrate, and 7 g protein.
Pricing and Trust
Your listed price reflects HIOOL sourcing, handling, packing materials, service labor, and fulfillment. Delivered to Your Door through HIOOL. HIOOL independently sources this product and is not affiliated with or endorsed by Columbus Craft Meats.
Q&A
Q: What flavor should I expect?
A: A savory dry salame flavor with California red wine character and a hint of garlic.
Q: How should I serve it?
A: Slice it thinly for snack plates, sandwiches, wraps, or charcuterie boards.
Q: What pairs well with it?
A: Cheese, crackers, olives, pickles, and crusty bread are easy pairings.
Q: Does it contain artificial colors or flavors?
A: The package states that it contains no artificial colors or flavors.
Q: How should I store it?
A: Refrigerate after opening and follow the package handling instructions.
Q: How much is in the package?
A: The package contains 8 oz (227 g).
Payment & Security
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