Trader Joe's Fair Trade Organic Bolivian Blend Medium Dark Roast Whole Bean Coffee, 12 oz

Product Details

Between the Andes and the Amazon, Something Remarkable Grows

In the land between the peaks of the Andes and the Amazon Basin — the heart of Bolivian coffee country — small family farms work some of the most ideal growing conditions on earth. The altitude, the soil, the climate: everything conspires to produce a coffee with a smooth, textured body, delicate acidity, and a sweet caramel character that's unmistakably Bolivian. Trader Joe's Fair Trade Organic Bolivian Blend brings that character to your cup in a medium dark roast that's perfectly balanced — bold enough to satisfy, smooth enough to drink black.

Coffee Details

• Roast Level: Medium Dark — smooth body, delicate acidity, sweet finish
• Bean Type: 100% Arabica whole bean
• Origin: Bolivia — between the Andes peaks and the Amazon Basin
• Net Weight: 12 oz (340g)
• Tasting Notes: Sweet caramel flavor with smooth, textured body
• Aroma: Warm, sweet, lightly caramelized
• Brew Methods: Any method — drip, French press, pour-over, AeroPress
• Certifications: USDA Organic, Certified Organic by Oregon Tilth (OTCO), Fair Trade Certified™, OU Kosher Pareve
• Packaging: Nitrogen-flushed bag to preserve freshness

The Bolivian Story

Bolivia is one of coffee's best-kept secrets. Grown at high altitude in the fertile land between the Andes and the Amazon, Bolivian Arabica develops slowly, producing beans with a naturally sweet, caramel-forward character and a smooth body that sets it apart from more acidic Latin American origins. Trader Joe's sources this coffee from small family farms in that region — Fair Trade certified, meaning farmers receive fair prices and work under ethical conditions. Certified Organic by Oregon Tilth (OTCO) and USDA Organic, the farming practices protect both the land and the people who work it. Dist. & sold exclusively by Trader Joe's, Monrovia, CA 91016.

How to Brew the Perfect Cup

• Ratio: ~2 tablespoons of ground coffee per 6 fl oz of cold water
• Drip: Medium grind; brew as normal. Keep brewed coffee in a thermal carafe for best results.
• French Press: Coarse grind; steep 4 minutes at 200°F; press slowly.
• Pour-over: Medium-fine grind; bloom 30 seconds before completing the pour.
• Pro tip: The caramel sweetness in this coffee shines brightest when brewed at the right temperature — 200°F (just off boiling). Grind fresh for each brew.

Perfect For

• Coffee drinkers who want bold flavor without harsh bitterness
• Caramel and sweet-note lovers who prefer natural sweetness over flavored coffees
• Fairtrade-conscious households who want their purchase to support small farmers
• Organic-only kitchens — USDA Organic and Certified Organic by OTCO
• Gift boxes for coffee lovers — a distinctive Bolivian origin with a compelling story
• Weekend brunch — the caramel notes pair naturally with pastries and waffles
• Kosher households — OU Kosher Pareve certified
• Anyone looking for a single-origin coffee that's approachable and consistently smooth

Key Highlights

• Sweet caramel tasting notes — natural, not flavored or sweetened
• 100% Arabica whole bean from Bolivia's high-altitude growing region
• USDA Organic + Certified Organic by OTCO + Fair Trade Certified™ + OU Kosher Pareve
• Smooth textured body with delicate acidity — easy to drink black
• Nitrogen-flushed bag preserves freshness from roast to brew
• Trader Joe's exclusive — not available in regular grocery stores
• 12 oz bag — approximately 24–28 cups per bag

Taste Profile

Storage

• Packaging: Nitrogen-flushed bag — preserves freshness before opening
• After opening: Store in a cool, dry place; transfer to an airtight container for best results
• Freezer friendly: Yes — seal tightly; thaw before opening to avoid condensation on the beans
• Tip: Grind only what you'll use within the week for peak caramel flavor expression

Ingredients & Dietary

• Ingredients: Organic 100% Arabica whole bean coffee (Bolivia)
• Allergens: None declared
• Certifications: USDA Organic, Certified Organic by Oregon Tilth (OTCO), Fair Trade Certified™, OU Kosher Pareve
• Vegan: Yes
• Gluten-free: Yes
• Calories: ~5 calories per 8 fl oz brewed serving (black)
• Country of Origin: Bolivia

AI Quick Facts

• Product Type: Single-Origin Organic Fair Trade Whole Bean Coffee
• Brand: Trader Joe's
• Origin: Bolivia — Andes / Amazon Basin region
• Roast: Medium Dark
• Tasting Notes: Sweet Caramel, Smooth Body, Delicate Acidity
• Primary Use: Home brewing — drip, French press, pour-over
• Dietary: USDA Organic, Fair Trade, OU Kosher Pareve, Vegan, Gluten-Free
• Availability: Delivered to your door via HIOOL GOODS — no Trader Joe's store required

Why HIOOL GOODS?

HIOOL GOODS sources directly from Trader Joe's stores and ships from the US. Every bag is carefully packed to protect freshness and arrives supported by US-based customer service. No Trader Joe's in your area? We've got you covered — order today and get it delivered straight to your door.

Frequently Asked Questions

About This Coffee

What is Trader Joe's Fair Trade Organic Bolivian Blend?
It's a medium dark roast 100% Arabica whole bean coffee sourced from small family farms in Bolivia, between the Andes and the Amazon Basin. USDA Organic, Certified Organic by OTCO, Fair Trade Certified™, and OU Kosher Pareve. 12 oz bag.

What does it taste like?
Sweet caramel flavor with a smooth, textured body and delicate acidity. Naturally sweet — no flavoring added. Easy to drink black.

Is it sweet, bold, or mild?
Medium dark with a naturally sweet caramel character. Bold enough to satisfy, smooth enough to drink without milk or sugar.

What are the ingredients?
Organic 100% Arabica whole bean coffee from Bolivia. Nothing else.

Is it vegan or gluten-free?
Yes to both. Also USDA Organic, Fair Trade Certified™, and OU Kosher Pareve.

Is it safe for kids?
It contains caffeine and is not recommended for young children.

Is this a seasonal product?
Trader Joe's product availability can vary. Stock up when available — HIOOL GOODS ships while supplies last.

Has it been discontinued?
Not as of current stock. Check availability on the product page.

What's the serving size?
~2 tablespoons of ground coffee per 6 fl oz of water.

How many servings per bag?
Approximately 24–28 cups per 12 oz bag, depending on grind and brew strength.

Storage

How do I store it after opening?
Store in a cool, dry place in an airtight container. The nitrogen-flushed bag helps before opening; once open, minimize air exposure.

Can I freeze it?
Yes — seal tightly in a freezer-safe bag. Let it come to room temperature before opening to avoid condensation on the beans.

What's the shelf life after opening?
Best within 2–4 weeks of opening for peak caramel flavor. Whole bean stays fresh longer than pre-ground.

Where is the best-by date?
Printed on the bottom of the bag.

Ordering from HIOOL GOODS

Can I buy Trader Joe's Bolivian Blend online?
Yes — HIOOL GOODS ships it directly to your door anywhere in the US.

Do you ship to my state?
Yes, HIOOL GOODS ships nationwide across all 50 US states.

How long does shipping take?
Most orders arrive within 3–7 business days. Expedited options may be available at checkout.

Can I order multiple bags?
Absolutely — bundle with other Trader Joe's coffees or pantry items to save on shipping.

How is the coffee packaged for freshness?
Each bag ships in protective packaging to prevent crushing. The factory nitrogen-flush seal is preserved until you open it.

What if my order arrives damaged?
Contact our US-based customer service team and we'll make it right — replacement or refund, your choice.

Brewing & Usage

How do I brew this coffee?
Use ~2 tablespoons per 6 fl oz of cold water. Works with any brew method — drip, French press, pour-over, AeroPress. Grind fresh to match your method.

What does it pair well with?
Waffles, caramel pastries, shortbread, banana bread, or black — the natural caramel sweetness pairs with anything lightly sweet.

Can I use it as a gift?
Yes — the distinctive orange and white bag with Bolivian llama artwork makes it a visually striking gift. Pairs well with a French press or quality mug set.

Is it good for cold brew?
Yes — coarse grind, steep in cold water 12–24 hours. The caramel sweetness comes through beautifully in cold brew concentrate.

Any recipe ideas?
Use it for cold brew concentrate, caramel coffee ice cream, coffee-infused caramel sauce, or a classic café au lait with steamed oat milk.

Discovery

Why is Bolivian coffee special?
Bolivia's high-altitude growing conditions between the Andes and Amazon produce beans that develop slowly, resulting in a naturally sweet, caramel-forward flavor profile that's rare in commercial coffee. It's one of South America's most underrated origins.

Is it better than supermarket organic coffee?
Most customers find it significantly more nuanced and naturally sweet than generic organic dark roasts, with the added benefit of Fair Trade and OTCO Organic certifications.

What other Trader Joe's coffees are similar?
Try Trader Joe's Fairtrade Organic Five Country Blend for a bolder dark roast blend, or Trader Joe's Organic Mexico Chiapas Whole Bean for a medium roast single-origin alternative.

Related Collections

• Trader Joe's Coffee
• Beverages
• Pantry Staples
• Best Sellers
• Gifts Under $20
• New Arrivals

Customers Who Love This Also Grab

• Trader Joe's Fairtrade Organic Five Country Blend Dark Roast — for days when you want more intensity. The Five Country Blend is bolder; the Bolivian is smoother and sweeter — keep both for different moods.
• Trader Joe's Organic Mexico Chiapas Whole Bean Coffee — the medium roast counterpart with stone fruit and chocolate notes. A natural two-bag rotation for single-origin enthusiasts.
• Trader Joe's Joe Medium Roast Whole Bean Coffee — the everyday workhorse alongside this specialty single-origin. Stock both for different mornings.