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Trader Joe's  |  SKU: 82266

Trader Joe's Gluten Free Stuffing Mix 12.4 oz (352g)

Regular price $8.99
Shipping calculated at checkout.


Care information

Storage and care vary by item. Please follow the instructions and date markings on the original package. Store the product as directed after delivery, and review the product page or packaging for item-specific handling information.

Delivery and Shipping

We do not keep ready-to-ship inventory. After you order, please allow 1–3 business days for in-store purchasing and processing. We select the newest available date markings we can find, check package condition, and pack your order. After shipment, estimated delivery is 5–9 business days with Standard Shipping or 4–5 business days with Express Shipping. Tracking is emailed when your order ships.

Description

Trader Joe's Gluten Free Stuffing Mix pairs gluten-free croutons with savory herbs, vegetables and chicken-based seasoning. Each 12.4 oz (352g) box contains about 13 servings. Prepare it on the stovetop for a soft, flavorful side, or finish it in the oven for a browned, crisp top to accompany a roast dinner or holiday meal.

HIOOL is an independent shopping and fulfillment service, not affiliated with, authorized by, sponsored by, or endorsed by Trader Joe's. HIOOL pricing reflects product acquisition, sourcing, handling, packing and fulfillment, rather than Trader Joe's retail pricing.

At a Glance

  • Labeled gluten free
  • Croutons made with rice, brown rice, sorghum and millet flours, plus potato and tapioca starches
  • Savory seasoning with sage, thyme, rosemary and vegetables
  • Net weight: 12.4 oz (352g)
  • About 13 servings per container
  • Contains egg and chicken-derived ingredients; not vegan or vegetarian

Preparation

Add water and 6 tablespoons unsalted butter according to the package directions. For stovetop preparation, empty croutons into a large bowl. Combine water and butter in a saucepan, stir in the seasoning packet and simmer until the butter melts. Remove from heat, pour over croutons and gently fold until moistened. Do not overmix. Cover and let stand for 10 minutes, then fluff gently and serve.

For an oven finish, preheat to 350°F and lightly grease a casserole dish. Prepare the stuffing using the stovetop method, spoon into the dish, cover and bake for 25–30 minutes. Remove the cover for the final 5 minutes to brown and crisp the top.

Ingredients & Allergens

Croutons (rice flour, sunflower oil, brown rice flour, potato starch, sorghum flour, millet flour, tapioca starch, sugar, egg white powder, salt, yeast, xanthan gum), dried minced onion, salt, dried mushrooms, cornstarch, sugar, onion powder, yeast extract (yeast extract, salt), chicken fat in broth powder (chicken fat, chicken broth, natural flavor), celery powder, chicken broth, dried parsley, dried sage leaves, natural flavoring (yeast extract, salt, natural flavor), black pepper, garlic powder, turmeric powder, dried thyme, rosemary powder.

Contains egg.

Nutrition

Per ½ cup dry mix (28g): 120 calories, total fat 3.5g, saturated fat 0.5g, trans fat 0g, cholesterol 0mg, sodium 380mg, total carbohydrate 20g, dietary fiber less than 1g, total sugars 3g including 2g added sugars, and protein 2g. Vitamin D 0mcg; calcium 10mg; iron 0.5mg; potassium 60mg. The label lists 170 calories per prepared serving.

Storage

Store in a cool, dry place.

Frequently Asked Questions

Is this stuffing gluten free?

Yes. The package is labeled gluten free.

Is it vegetarian?

No. It contains chicken fat and chicken broth.

Does it contain egg?

Yes. The croutons include egg white powder, and the package declares egg.

Can it be prepared on the stovetop?

Yes. The package includes stovetop directions and an optional oven method.

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